The Norfolk Terrier is the smallest of the working terriers—compact, spirited, and surprisingly tough for its size. Bred for hunting vermin and small game, this dog was originally a variety of the Norwich Terrier until 1964, when it was recognized as a distinct breed due to its signature folded (“drop”) ears. Though small in stature, the Norfolk is a true working terrier: bold, agile, and full of grit.
Standing 10–12 inches tall and weighing around 11 pounds, the Norfolk has a wiry coat that comes in red, wheaten, black and tan, or grizzle. Beneath that coat is a well-muscled, balanced frame designed for ground-covering movement. Compared to the Norwich, Norfolks tend to have more rear angulation and a smoother side gait, making them slightly more athletic and rangier in appearance.
Despite their small size, they’re not dainty. The ideal Norfolk has good bone and spring of rib—not toy-like, but not bulky either. This balance allows them to stay quick and effective in their original job as ratters.
Their origin traces back to East Anglia in England, where they were developed by crossing small Irish terriers, Cairns, and Gypsy ratting dogs. Early names included the Cantab Terrier (due to popularity with Cambridge students), the Trumpington Terrier (after a local street), and the Jones Terrier (in early U.S. introductions). Eventually, the drop-eared variety became known as the Norfolk Terrier, and was recognized as a separate breed in the U.K. in 1964 and by the AKC in 1979.
Norfolks are fearless but friendly, and while alert, they tend to be more easygoing than some other terriers. With proper training and socialization, they make lively companions that are both loyal and affectionate.
Similar Breeds: Norwich Terrier, Cairn Terrier, Border Terrier, West Highland White Terrier (Westie)
Norfolk Terriers bring the best of terriers in a compact, people-friendly form. A great dog for families or anyone who loves a dog with grit, charm, and endless heart.
